Dolci
Classic Italian tiramisu 8
Vanilla pannacotta with poached Yorkshire rhubarb and pistachio 8.5
Baked chocolate cheesecake with raspberries and honeycomb 8.5
Homemade Gelato
Vanilla
Orange stracciatella
Dark chocolate sorbet
Mandarin sorbet
£3.50 per scoop
Dessert Wine
'Tesauro" recioto della valpolicella, cantina valpantena, veneto, 13% 75ml 8.5
70% corvina, 30% rondinella. It is made from partially dried grapes, which are carefully harvested and crushed to produce a rich and full-bodied wine. This wine is known for it's deep, ruby-red colour and luscious flavours of cherry, blackberry, and raisin, which are complemented by subtle notes of vanilla and spice. Cantina Valpantena Tesauro Recioto della Valpolicella is the perfect dessert wine.
Vin santo, del Chianti Rufina, Prunatelli, 2004 16% 75ml 10.95
Intense flavours of dried fruits, vanilla and orange peel. Sweet and full-bodied with great balance and a long finish.
If on the day it looks fully booked, please give us a call as we may be able to fit you in
Please call the restaurant if your booking requires room for a wheelchair or a pram. Any other special requests needs to be emailed to the restaurant pregobristol@gmail.com.
Due to the size of the restaurant and the efficient management of our bookings we are unable to take table requests
Please make sure you have pressed the last confirm button after entering your card details. We get a lot of people showing up for bookings that weren't finalised, we are often full so cannot always accomodate if the booking process hasn't been completed.
Book a table via ResDiary
01179 730496
info@pregobar.co.uk
7 North View, Westbury Park, Bristol, BS6 7PT